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How to Create Creamy Ice Cream with Frozen Fruits and Ormeohome Juicer

How to Create Creamy Ice Cream with Frozen Fruits and Ormeohome Juicer

How to Create Creamy Ice Cream with Frozen Fruits and Ormeohome Juicer Image Source: unsplash Have you ever dreamed of how to make ice cream that is creamy at home without needing a bulky machine? The Ormeohome juicer makes it...

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How to Make Coffee-Rubbed Steak at Home

How to Make Coffee-Rubbed Steak at Home

How to Make Coffee-Rubbed Steak at Home How to Make Coffee-Rubbed Steak at Home Image Source: unsplashHave you ever tried coffee-rubbed steak? It’s a dish that combines rich coffee grounds with spices to create a delicious smokey flavor you’ll love....

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How Do You Make Potato & Yam Milkshake at Home

How Do You Make Potato & Yam Milkshake at Home

How Do You Make Potato & Yam Milkshake at Home Image Source: pexels Have you ever thought about making a Potato & Yam Milkshake? It might sound strange, but it’s really tasty! This recipe is healthy and makes a great...

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Pineapple Coconut Water

Pineapple Coconut Water

Ingredients 1/2 fresh pineapple 1 fresh coconut Pure water Steps Process the pineapple: Peel the pineapple and cut it into small pieces. To reduce the astringent flavour of the pineapple, soak the pineapple chunks in salted water for 15 -...

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Watermelon Juice

Watermelon Juice

Materials and ToolsWatermelon pulp: 500gTools: juicer, filter (optional), cup step Prepare watermelon Peel the watermelon, cut it into small pieces of about 3cm, and thoroughly remove the black seeds (to avoid damaging the juicer blades or affecting the taste). Juicing...

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Taiwanese Castella Cake

Taiwanese Castella Cake

Today, I made CASTELLA from Taiwan for everyone. I made it many times until I was satisfied. Material Science: 100G cake flour100G unsalted butter 100G milk100G sugar6 eggs1 teaspoon vanilla extract Step1: Heat the butter to 50 degrees and mix it...

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Cherry Almond Yogurt

Cherry Almond Yogurt

material Cherry: 200g, fresh or frozen, with no pitsAlmonds: 30g, choppedYogurt: 300g, preferably plain Greek yogurt, with a high consistencyHoney: 2-3 tablespoons, adjustable according to personal tasteVanilla essence: 1/2 teaspoon (optional) step Processing cherries: If using frozen cherries, thaw them...

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Lemon Bars

Lemon Bars

Lemon Bars Today, I will introduce to you how to make lemon bars. This is a foolproof solution, and if you are interested, you can also follow our recipe to make it together. Let's get started Food preparation: 360 grams...

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Spinach Banana Shake

Spinach Banana Shake

Food preparation Spinach: About 50 grams, choose fresh spinach with green leaves and no yellow leaves.Bananas: 1-2, preferably bananas with higher maturity and a small amount of black spots on the skin, which have a sweeter taste and richer aroma.Milk:...

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