Pear Orange Juice

Pear and Orange Juice

Food preparation:

Pear: got 2, choose smooth skinned and fresh ones. This type of pear has more juice and higher sugar content
Oranges: got 2, choose oranges with bright surface colors and strong aroma to ensure their freshness and completeness
Honey: You can add a small amount of honey in moderation, with a recommended dosage of 30ml/person

Production steps：

1. Clean the pear with clean water, use a fruit knife to remove the skin, and then evenly cut the pear into 4 portions.
   
2. Peel the oranges and cut them evenly into 4 portions.
   
3. Put oranges and pears into the ORMEO juicer in sequence, improve the lid of the juicer, press the start button to separate the pulp and juice, and turn it into a delicate and fragrant juice.
   
4. Add an appropriate amount of honey for seasoning.

Pears are rich in vitamin C, vitamin B family, as well as various minerals such as potassium and magnesium. Vitamin C helps to enhance immunity,
Promote collagen synthesis; Oranges are also a high-quality source of vitamin C and contain antioxidants such as flavonoids.
A cup of snow pear orange juice can supplement multiple nutrients for the human body at the same time, helping to maintain normal physiological functions of the body.